PANETTONE GRANCIOCCOLATO ANT OFFELLERIA 1 KG

This panettone by Giovanni Cova, from the Antica Offelleria line, is processed for 72 hours in which the most important phase is the refreshing of a yeast that is always kept alive. It is worked with flour and water so that it remains reactive giving softness and taste to the product. The mixture is completed with dark chocolate chips (47%) and is made even tastier by a dark chocolate covering decorated with chopped Italian hazelnuts.

Giovanni Cova & C.