SHELLS 500 GR

The Conchiglie PGI Gragnano pasta produced by Le Antiche Tradizioni di Gragnano is an excellent pasta made with the highest-quality ingredients. It is made with premium Italian durum wheat semolina. The classic preparation method involves the following steps: kneading, kneading, bronze drawing, and drying. To achieve the highest quality, the traditional drying method, which requires a considerable number of hours, is still used. The pasta is processed in static cells at low temperatures. Ingredients: Durum wheat semolina, water.